期刊论文详细信息
SALUD PUBLICA DE MEXICO | |
Dieta y cáncer gástrico en México y en el mundo | |
Lizbeth López-Carrillo1  Raúl U Hernández-Ramírez1  | |
[1] Instituto Nacional de Salud Pública, Departamento de Salud Ambiental. Cuernavaca, Morelos, México | |
关键词: factores de riesgo; prevención; dieta; cáncer gástrico; México; | |
DOI : 10.21149/spm.v56i5.7380 | |
学科分类:卫生学 | |
来源: Instituto Nacional De Salud Publica | |
【 摘 要 】
Gastric cancer (GC) is the fourt leading cause of cancer death at global level. Diet, alcohol and tobacco, in addition to Helicobacter pylori infection, account for a large number of cases. Some substances contained in foods may influence GC carcinogenesi
【 授权许可】
CC BY-NC
【 预 览 】
Files | Size | Format | View |
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RO201909022416610ZK.pdf | 185KB | download |