SOY-DERIVED MICROBIAL METABOLITE EQUOL IN CANCER PREVENTION

Agricultura, agricultural practice and science journal

T. Y. Wang¹  T. Rusu²  Liliana Mureșan³ 

[1] Diet, Genomics and Immun;Diet, Genomics and Immunology Laboratory, U.S. Department of Agriculture−Agricultural Research Service, Beltsville, Maryland 20705, United States;Univeristy of Agricultural Sciences and Veterinary Medicine, Faculty of Horticulture

关键词: equol;    isoflavones;    microbial metabolites;    food;    cancer;   

DOI  :  10.15835/agrisp.v1i101.12696

学科分类：农业科学（综合）

来源: Academicpres Publishing House

【 摘 要 】

The human diet is integral part of overall health, and human response to foods and their components is often dependent on their dynamic interrelationship with microbes residing in the oral and gastrointestinal tract. Part of this dynamic relationship aris

【 授权许可】

CC BY-NC-ND