Preventing chronic disease | |
Declines in Sugar-Sweetened Beverage Consumption Among Children in Los Angeles County, 2007 and 2011 | |
Paul A. Simon1  | |
关键词: Preventing Chronic Disease; PCD; CDC; sugar-sweetened beverage; obesity; public health; | |
DOI : 10.5888/pcd10.130049 | |
学科分类:医学(综合) | |
来源: U.S. Centers for Disease Control and Prevention * National Center for Chronic Disease Prevention and Health Promotion | |
【 摘 要 】
This study assessed changes in consumption of sugar-sweetened beverages (SSBs) among children (aged ≤17 years) in Los Angeles County. We analyzed children’s data from the 2007 (n = 5,595) and 2011 (n = 5,934) Los Angeles County Health Survey. The percentage of children who consumed 1 or more SSB per day decreased from 43.3% in 2007 to 38.3% in 2011 (P < .001); this decrease was seen across most sociodemographic subgroups. Despite measurable progress in reducing SSB consumption among children in Los Angeles County, consumption remains high, highlighting the need for additional policy and programmatic interventions.
【 授权许可】
CC BY
【 预 览 】
Files | Size | Format | View |
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RO201904283632699ZK.pdf | 255KB | download |