Restaurant Owners’ Perspectives on a Voluntary Program to Recognize Restaurants for Offering Reduced-Size Portions, Los Angeles County, 2012

Preventing chronic disease

Lauren Gase¹ 

关键词: Preventing Chronic Disease;    PCD;    CDC;    obesity;    food industry;    eating;    policy making;    public health practice;   

DOI  :  10.5888/pcd11.130310

学科分类：医学（综合）

来源: U.S. Centers for Disease Control and Prevention * National Center for Chronic Disease Prevention and Health Promotion

【 授权许可】

CC BY