Temporal Trends in Fast-Food Restaurant Energy, Sodium, Saturated Fat, and Trans Fat Content, United States, 1996–2013

Preventing chronic disease

Lorien E. Urban¹ 

关键词: Preventing Chronic Disease;    PCD;    CDC;    fast-food;    diet;    nutrition;    energy balance;    saturated fat;    trans fat;    sodium;    dietary recommendations;   

DOI  :  10.5888/pcd11.140202

学科分类：医学（综合）

来源: U.S. Centers for Disease Control and Prevention * National Center for Chronic Disease Prevention and Health Promotion

【 授权许可】

CC BY