Standalone Point-of-Use Device for Gluten Detection in Food: POCT Application Experiment in SMARTER-SI European Project

Proceedings

Elizalde, Jorge¹ 

关键词: gluten;    SMARTER-SI;    POCT;    food;    colorimetry;    fluorescence;   

DOI  :  10.3390/ecsa-4-04915

学科分类：社会科学、人文和艺术（综合）

来源: mdpi

【 摘 要 】

In this work, we present an automatic and standalone microfluidic-based immunosensor to detect food allergens for food safety. The system has been developed as an application experiment in the SMARTER-SI European project. It comprises a microfluidic cartridge fabricated in cyclic olefin polymer by injection molding, the fluidic components to drive the reagents, two alternative optical detection systems based on fluorescent or colorimetric detection, respectively, and the electronics to manage all the components. As a proof-of-concept, gluten was immunodetected in a sandwich format by using R5 monoclonal antibody as capturing and detector probe. Gluten -antibody binding was revealed by using R5 mAb labelled to Alexa Fluor 647 or conjugated to horseradish peroxidase (HRP) for the fluorescence or the colorimetric version, respectively。

【 授权许可】

CC BY