Intake of high fructose corn syrup sweetened soft drinks is associated with prevalent chronic bronchitis in U.S. Adults, ages 20–55 y

Nutrition Journal

Katherine L. Tucker³  Jaime Uribarri²  Luanne Robalo DeChristopher¹ 

[1] Eugene 97405, OR, USA;Department of Medicine, the Icahn School of Medicine, New York, NY, USA;Department of Clinical Laboratory and Nutritional Sciences, University of Massachusetts, Lowell, MA, USA

关键词: High fructose corn syrup;    EFF;    EnFruAGE;    Excess free fructose;    HFCS;    Fructositis;    Fructose malabsorption;    Fructose;    Advanced glycation end-products;    COPD;    Chronic bronchitis;   

Others  :  1230023
DOI  :  10.1186/s12937-015-0097-x

 received in 2015-04-13, accepted in 2015-10-07,  发布年份 2015

【 摘 要 】

Background

High fructose corn syrup (HFCS) sweetened soft drink intake has been linked with asthma in US high-schoolers. Intake of beverages with excess free fructose (EFF), including apple juice, and HFCS sweetened fruit drinks and soft drinks, has been associated with asthma in children. One hypothesis for this association is that underlying fructose malabsorption and fructose reactivity in the GI may contribute to in situ formation of enFruAGEs. EnFruAGEs may be an overlooked source of advanced glycation end-products (AGE) that contribute to lung disease. AGE/ RAGEs are elevated in COPD lungs. EFF intake has increased in recent decades, and intakes may exceed dosages associated with adult fructose malabsorption in subsets of the population. Intestinal dysfunction has been shown to be elevated in COPD patients. The objective of this study was to investigate the association between HFCS sweetened soft drink intake and chronic bronchitis (CB), a common manifestation of COPD, in adults.

Methods

Design: In this cross sectional analysis, the outcome variable was self-reported existing chronic bronchitis or history of CB. Exposure variable was non-diet soda. Rao Scott Ҳ ²was used for prevalence differences and logistic regression for associations, adjusted for age, sex, race-ethnicity, BMI, smoking, exposure to in-home smoking, pre-diabetes, diabetes, SES, total energy and total fruits and beverages consumption.

Setting

Data are from the National Health and Nutrition Examination Survey 2003–2006.

Subjects

2801 adults aged 20–55 y.

Results

There was a statistically significant correlation between intake of non-diet soft drinks and greater prevalence and odds of chronic bronchitis (p < 0.05). Independent of all covariates, intake of non-diet soda ≥5 times a week (vs. non/low non-diet soda) was associated with nearly twice the likelihood of having chronic bronchitis (OR = 1.80; p = 0.047; 95 % CI 1.01–3.20).

Conclusions

HFCS sweetened soft drink intake is correlated with chronic bronchitis in US adults aged 20–55 y, after adjusting for covariates, including smoking. Results support the hypothesis that underlying fructose malabsorption and fructose reactivity in the GI may contribute to chronic bronchitis, perhaps through in situ formation of enFruAGEs, which may contribute to lung disease. Longitudinal and biochemical research is needed to confirm and clarify the mechanisms involved.

【 授权许可】

   
2015 DeChristopher et al.

【 图 表 】

Fig. 1.

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