期刊论文详细信息
International Journal of Behavioral Nutrition and Physical Activity
Toward an operative diagnosis of fussy/picky eating: a latent profile approach in a population-based cohort
Oscar H Franco3  Henning Tiemeier1  Albert Hofman3  Vincent WV Jaddoe2  Jan van der Ende1  Henriette A Moll2  Jessica C Kiefte-de Jong3  Pauline W Jansen1  Anne Tharner3 
[1] Department of Child and Adolescent Psychiatry/Psychology, Erasmus University Medical Center, Rotterdam, The Netherlands;Generation R Study Group, Erasmus University Medical Center, Rotterdam, The Netherlands;Department of Epidemiology, Erasmus University Medical Center, Rotterdam, The Netherlands
关键词: Child and family characteristics;    BMI;    Dietary intake;    Population-based cohort study;    Latent profile analysis;    Children;    Fussy eating;   
Others  :  805459
DOI  :  10.1186/1479-5868-11-14
 received in 2013-08-27, accepted in 2014-01-30,  发布年份 2014
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【 摘 要 】

Background

Definitions and assessment methods of fussy/picky eating are heterogeneous and remain unclear.

We aimed to identify an eating behavior profile reflecting fussy/picky eating in children and to describe characteristics of fussy eaters.

Methods

Eating behavior was assessed with the Child Eating Behavior Questionnaire (CEBQ) in 4914 4-year olds in a population-based birth cohort study. Latent Profile Analysis (LPA) was used to identify eating behavior profiles based on CEBQ subscales.

Results and discussion

We found a “fussy” eating behavior profile (5.6% of children) characterized by high food fussiness, slowness in eating, and satiety responsiveness in combination with low enjoyment of food and food responsiveness. Fussy eaters were more often from families with low household income than non-fussy eaters (42% vs. 31.8% respectively; Χ2(1) = 9.97, p < .01). When they were 14 months old, fussy eaters had a lower intake of vegetables (t [3008] = 2.42, p < .05) and fish (t [169.77] = 2.40, p < .05) but higher intake of savory snacks (t [153.69] = -2.03, p < .05) and sweets (t [3008] = -2.30, p < .05) compared to non-fussy eaters. Also, fussy eaters were more likely to be underweight at 4 years of age (19.3%) than non-fussy eaters (12.3%; Χ2(1) = 7.71, p < .01).

Conclusions

A distinct fussy eating behavior profile was identified by LPA, which was related to family and child characteristics, food intake, and BMI. This behavior profile might be used in future research and the development of interventions.

【 授权许可】

   
2014 Tharner et al.; licensee BioMed Central Ltd.

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