期刊论文详细信息
Allergy, Asthma & Clinical Immunology
Management of anaphylaxis in schools: Evaluation of an epinephrine auto-injector (EpiPen®) use by school personnel and comparison of two approaches of soliciting participation
Nha Uyen Nguyen Luu6  Lisa Cicutto1  Lianne Soller5  Lawrence Joseph3  Susan Waserman4  Yvan St-Pierre3  Ann Clarke2 
[1] Department of Medicine, National Jewish Health, Denver, CO, USA
[2] Department of Medicine, Division of Clinical Immunology and Allergy, McGill University Health Center, Montreal, Quebec, Canada
[3] Department of Medicine, Division of Clinical Epidemiology, McGill University Health Center, Montreal, Quebec, Canada
[4] Department of Medicine, Division of Clinical Immunology and Allergy, McMaster University, Hamilton, ON, Canada
[5] Department of Epidemiology and Biostatistics, McGill University, 687 Pine Avenue West, V Building, Room V1.09, Montreal, Quebec, H3A 1A1, Canada
[6] Department of Medicine, Division of Clinical Immunology and Allergy, University of Montreal, Montreal, Quebec, Canada
关键词: Volunteer bias;    Consent bias;    Selection bias;    Treatment;    School;    Food allergy;    Epinephrine;    Anaphylaxis;   
Others  :  792507
DOI  :  10.1186/1710-1492-8-4
 received in 2011-12-01, accepted in 2012-04-26,  发布年份 2012
PDF
【 摘 要 】

Background

There has been no large study characterizing selection bias in allergy and evaluating school personnel’s ability to use an epinephrine auto-injector (EpiPen®). Our objective was to determine if the consent process introduces selection bias by comparing 2 methods of soliciting participation of school personnel in a study evaluating their ability to demonstrate the EpiPen®.

Methods

School personnel from randomly selected schools in Quebec were approached using a 1) partial or 2) full disclosure approach and were assessed on their ability to use the EpiPen® and identify anaphylaxis.

Results

343 school personnel participated. In the full disclosure group, the participation rate was lower: 21.9% (95%CI, 19.0%-25.2%) versus 40.7% (95%CI, 36.1%-45.3%), but more participants achieved a perfect score: 26.3% (95%CI, 19.6%-33.9%) versus 15.8% (95%CI, 10.8%-21.8%), and identified 3 signs of anaphylaxis: 71.8% (95%CI, 64.0%-78.7%) versus 55.6% (95%CI, 48.2%-62.9%).

Conclusions

Selection bias is suspected as school personnel who were fully informed of the purpose of the assessment were less likely to participate; those who participated among the fully informed were more likely to earn perfect scores and identify anaphylaxis. As the process of consent can influence participation and bias outcomes, researchers and Ethics Boards need to consider conditions under which studies can proceed without full consent. Despite training, school personnel perform poorly when asked to demonstrate the EpiPen®.

【 授权许可】

   
2012 Nguyen Luu et al.; licensee BioMed Central Ltd.

【 预 览 】
附件列表
Files Size Format View
20140705032148843.pdf 204KB PDF download
【 参考文献 】
  • [1]Branum AM, Lukacs SL: Food allergy among children in the United States. Pediatrics 2009, 124:1549-1555.
  • [2]Lieberman P, Nicklas RA, Oppenheimer J, et al.: The diagnosis and management of anaphylaxis practice parameter: 2010 update. J Allergy Clin Immunol. 2010, 126:477-480.
  • [3]American College of Allergy: Asthma and immunology: Food allergy: a practice parameter. Ann Allergy Asthma Immunol 2006, 96:S1-S68.
  • [4]Bock SA, Atkins FM: The natural history of peanut allergy. J Allergy Clin Immunol 1989, 83:900-904.
  • [5]Clark AT, Ewan PW: Good prognosis, clinical features, and circumstances of peanut and tree nut reactions in children treated by a specialist allergy center. J Allergy Clin Immunol 2008, 122:286-289.
  • [6]Nowak-Wegrzyn A, Conover-Walker MK, Wood RA: Food-allergic reactions in schools and preschools. Arch Pediatr Adolesc Med 2001, 155:790-795.
  • [7]Vander Leek TK, Liu AH, Stefanski K, Blacker B, Bock SA: The natural history of peanut allergy in young children and its association with serum peanut-specific IgE. J Pediatr 2000, 137:749-755.
  • [8]Yu JW, Kagan R, Verreault N, et al.: Accidental ingestions in children with peanut allergy. J Allergy Clin Immunol 2006, 118:466-472.
  • [9]Bock SA, Munoz-Furlong A, Sampson HA: Fatalities due to anaphylactic reactions to foods. J Allergy Clin Immunol 2001, 107:191-193.
  • [10]Bock SA, Munoz-Furlong A, Sampson HA: Further fatalities caused by anaphylactic reactions to food, 2001–2006. J Allergy Clin Immunol 2007, 119:1016-1018.
  • [11]Sicherer SH, Furlong TJ, DeSimone J, Sampson HA: The US Peanut and Tree Nut Allergy Registry: characteristics of reactions in schools and day care. J Pediatr 2001, 138:560-565.
  • [12]Pumphrey RS: Lessons for management of anaphylaxis from a study of fatal reactions. Clin Exp Allergy 2000, 30:1144-1150.
  • [13]Sampson HA, Mendelson L, Rosen JP: Fatal and near-fatal anaphylactic reactions to food in children and adolescents. N Engl J Med 1992, 327:380-384.
  • [14]Pulcini JM, Sease KK, Marshall GD: Disparity between the presence and absence of food allergy action plans in one school district. Allergy Asthma Proc 2010, 31:141-146.
  • [15]Rhim GS, McMorris MS: School readiness for children with food allergies. Ann Allergy Asthma Immunol 2001, 86:172-176.
  • [16]Fischer DA: Ability of elementary school teachers to use Epi-Pens. Allergy Asthma Clin Immunol 2005, 1:105.
  • [17]Watson W, Woodrow AM, Bruce A, Power A: Are teachers knowledgeable and confident about dealing with allergy emergencies? Allergy Asthma Clin Immunol 2010, 6:10. BioMed Central Full Text
  • [18]Cicutto L, Julien B, Li NY, Nguyen-Luu NU, Butler J, Clarke A, Elliott SJ, Harada L, McGhan S, Stark D, Vander Leek TK, Waserman S: Comparing school environments with and without legislation for the prevention and management of anaphylaxis. Allergy 2012, 67:131-137.
  • [19]Sackett DL: Bias in analytical research. J Chron Dis 1979, 32:51-53.
  • [20]Junghans C, Jones M: Consent bias in research: how to avoid it. Heart 2007, 93:1024-1025.
  • [21]Buckley B, Murphy AW, Byrne M, Glynn L: Selection bias resulting from the requirement for prior consent in observational research: a community cohort of people with ischaemic heart disease. Heart 2007, 93:1116-1120.
  • [22]Ouellette R: Statistiques de l'éducation: Enseignement primaire, secondaire, collégial et universitaire. 2007th edition. Ministère de l'Éducation, du Loisir et du Sport, Quebec; 2008. French
  • [23]Lefrancois Daniel: (Direction adjointe des services préhospitaliers d'urgence, Ministère de la santé et des services sociaux). Letter to: Claire Dufresne (Association québécoise des allergies alimentaires); 2007. French
  • [24]Food Allergy and Anaphylaxis Network (FAAN): Food allergy action plan. [Internet]. [http://www.foodallergy.org/page/food-allergy-action-plan1] webcite Available at: Accessed November 20, 2010
  • [25]Young MC, Munoz-Furlong A, Sicherer SH: Management of food allergies in schools: a perspective for allergists. J Allergy Clin Immunol 2009, 124:175-182.
  • [26]Sampson HA, Munoz-Furlong A, Campbell RL, et al.: Second symposium on the definition and management of anaphylaxis: summary report–Second National Institute of Allergy and Infectious Disease/Food Allergy and Anaphylaxis Network symposium. J Allergy Clin Immunol 2006, 117:391-397.
  • [27]Heiman GW: Research Methods in Psychology. 3rd edition. Houghton Mifflin Company, Boston; 2002.
  • [28]Al-Shahi R, Vousden C, Warlow C: Bias from requiring explicit consent from all participants in observational research: prospective, population based study. BMJ 2005, 331:942.
  • [29]Edlund MJ, Craig TJ, Richardson MA: Informed consent as a form of volunteer bias. Am J Psychiatry 1985, 42:624-627.
  • [30]Bansal PJ, Marsh R, Patel B, Tobin MC: Recognition, evaluation, and treatment of anaphylaxis in the child care setting. Ann Allergy Asthma Immunol 2005, 94:55-59.
  • [31]Table de concertation des infirmières en santé des jeunes 5–12 ans: Protocole d'intervention en milieu scolaire pour les élèves présentant un risque de choc anaphylactique dû à une allergie alimentaire ou à une piqûre d'insecte. 1989. French
  • [32]Litarowsky JA, Murphy SO, Canham DL: Evaluation of an anaphylaxis training program for unlicensed assistive personnel. J Sch Nurs 2004, 20:279-284.
  • [33]AAAAI Board of Directors: American Academy of Allergy, Asthma and Immunology: Anaphylaxis in schools and other childcare settings. J Allergy Clin Immunol 1998, 102:173-176.
  • [34]Sicherer SH, Mahr T: Management of Food Allergy in the School Setting. Pediatrics 2010, 126:1232-1239.
  • [35]Canadian Society of Allergy and Clinical Immunology: Anaphylaxis in schools and other settings, 2nd Ed. 2009.
  • [36]Legislative Assembly of Ontario, 38th Legislature, 1st Sess: Bill 3: An act to protect anaphylactic pupils. 2005.
  文献评价指标  
  下载次数:8次 浏览次数:12次