期刊论文详细信息
Chemistry Central Journal
A novel model mouth system for evaluation of In Vitro release of nicotine from moist snuff
Yong-Li Zong2  Jian-Ping Xie2  Shi-Hao Sun2  Jie Zhang1  Peng Li2 
[1]Beijing Workstation of Technology Centre of Shanghai Tobacco (Group) Corporation, Beijing 101121, China
[2]Zhengzhou Tobacco Research Institute of China National Tobacco Corporation, Zhengzhou 450001, China
关键词: Smokeless tobacco products;    Moist snuff;    Release;    In vitro;    Nicotine;    Model mouth system;   
Others  :  787818
DOI  :  10.1186/1752-153X-7-176
 received in 2013-04-27, accepted in 2013-11-06,  发布年份 2013
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【 摘 要 】

Background

Pouch moist snuff, as a form of oral smokeless tobacco products, is becoming increasingly popular in North America, Scandinavia (where it is known as Snus), South Asia and parts of Africa. User usually places a pouch between the upper jaw and cheek to obtain euphoria from tobacco, leading to partial intake of tobacco constituents. To evaluate user exposure to tobacco, an approach with a novel model mouth system was developed and applied to evaluate release of nicotine from the pouch.

Results

A novel model mouth system has been developed to evaluate release behavior of tobacco constituents in pouch moist snuff. The system consists of the release medium reservoir module, the flow speed control module, the temperature control module, nicotine release module, and release solution collection module, and simulates buccal condition in terms of temperature, saliva compositions, and the rate of saliva production, etc. Artificial saliva was used as the release medium to evaluate release of nicotine in pouch moist snuff. The optimized test condition was that the release temperature of 37°C and the flow rate performed at 0.2 mL min-1 in the first 5 min and 0.1 mL min-1 in the next 55 min. The performance of the model mouth system was compared with in vivo data of nicotine release in human volunteers. Data from 23 brands of moist snuff indicated that nicotine release rates increased with extraction time and approximately 60-90% of nicotine was released after 30 min of extraction in most of the samples, and the release behavior of nicotine was affected by product weights, nicotine concentration, and product pH, etc.

Conclusion

The model mouth system can be used to evaluate the release behavior of constituents in pouch moist snuff, especially those directly related to human health such as nicotine and tobacco specific nitrosamine (TSNA), etc. This indicated that the system is an alternative tool to evaluate user exposure to tobacco. With further testing and validation, the model mouth system can be applied in risk evaluation of smokeless tobacco products.

【 授权许可】

   
2013 Li et al.; licensee Chemistry Central Ltd.

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