3rd Annual Applied Science and Engineering Conference | |
Development of virtual laboratory of food microbiology-based websites | |
工业技术;自然科学 | |
Ramdani, F.^1 ; Handayani, S.^2 ; Firdiana, B.^2 | |
Post Graduate of Technology and Vocational Education, Universitas Pendidikan Indonesia, Bandung, Indonesia^1 | |
Department of Agroindustry Technology Education, Universitas Pendidikan Indonesia, Bandung, Indonesia^2 | |
关键词: Computer Human Interaction; Development process; Learning process; Microbiology laboratory; research methods; Simulated environment; Virtual lab; Virtual laboratories; | |
Others : https://iopscience.iop.org/article/10.1088/1757-899X/434/1/012276/pdf DOI : 10.1088/1757-899X/434/1/012276 |
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来源: IOP | |
【 摘 要 】
Virtual Laboratory is a computer-human interaction format where simulated environment labs and users can interact as if they were in a real laboratory. The virtual lab can be opened anytime and anywhere. Furthermore, it allows learners to interact easily, especially in practical activities. This study aims to develop a virtual lab-based website to support the learning process of a Food Microbiology practice. The research method used in the development of Food Microbiology Laboratory is a Model of ADDIE (Analysis, Design, Development, Implementation, and Evaluation). In the development process, the product was validated by a team of media experts and material experts using a validation questionnaire. The result of media and material experts' validation indicates that the virtual laboratory of Food Microbiology based-website is feasible to be a medium of learning. The result of the test on the implementation is positively responded by students. The students' questionnaire results in 79,33% of assessment which indicates a very good response to the developed product.
【 预 览 】
Files | Size | Format | View |
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Development of virtual laboratory of food microbiology-based websites | 420KB | download |