Model of refrigerated display-space allocation for multi agro-perishable products considering markdown policy

International Conference on Industrial and Systems Engineering 2017

Satiti, D.^1 ; Rusdiansyah, A.^1

Agrifood Supply Chain (AfSC) Research Group, Logistics and Supply Chain Management (LSCM), Department of Industrial Engineering, Institut Teknologi Sepuluh Nopember, Kampus ITS, Sukolilo-Surabaya

60111, Indonesia^1

关键词: Agri-food supply chains;    Agri-food wastes;    Cold-storage facilities;    Inventory and pricing;    Perishable product;    Policy-based;    Shelf life;    Space allocation;   

Others  :  https://iopscience.iop.org/article/10.1088/1757-899X/337/1/012019/pdf
DOI  :  10.1088/1757-899X/337/1/012019

来源: IOP

【 摘 要 】

Problems that need more attention in the agri-food supply chain are loss and waste as consequences from improper quality control and excessive inventories. The use of cold storage is still being one of favourite technologies in controlling product quality by majority of retailers. We considerate the temperature of cold storage in determining the inventory and pricing strategies based on identified product quality. This study aims to minimize the agri-food waste, utility of cold storage facilities and maximize retailer's profit through determining the refrigerated display-space allocation and markdown policy based on identified food shelf life. The proposed model evaluated with several different scenarios to find out the right strategy.