Carrageenan :the difference between PNG and KCL gel precipitation method as Lactobacillus acidophilus encapsulation material

Asean-Fen International Fisheries Symposium - 2017

Setijawati, D.^1 ; Nursyam, H.^1 ; Salis, H.^1

Department of Fish Processing Technology, Fisheries and Marine Sciences Faculty, Brawijaya University, Jl Veteran, Malang, Indonesia^1

关键词: Analysis of data;    Different effects;    Eucheuma cottonii;    Experimental laboratory;    Lactobacillus acidophilus;    Microencapsulation process;    Precipitation methods;    research methods;   

Others  :  https://iopscience.iop.org/article/10.1088/1755-1315/137/1/012073/pdf
DOI  :  10.1088/1755-1315/137/1/012073

来源: IOP

【 摘 要 】

The study on the effects of using of materials and methods in the preparation of the microcapsules Lactobacillus acidophilus towards the viability has been done. The research method used is experimental laboratory design. Variable research was kind of material (A) as the first factor with sub factor (A1 = Eucheuma cottonii) (A2 = Eucheuma spinosum) (A3 = mixture of Eucheuma cottonii and Eucheuma spinosum 1:1 ratio), while the second factor is a method of extraction to produce caragenan (B) with sub factor (B1 = Philipine Natural Grade modification) (B2 = KCl gel Press Precipitation). Analysis of different influences uses Analysis Of Varians followed by Fisher's test. Analysis of data uses Mini tab 16. The results shows that the kind of extraction factors and methods gave significantly different effects on the viability of Lactobacillus acidophilus. The highest mean of Viablity obtained in the treatment of materials with a mixture of Eucheuma cottonii and Eucheuma spinosum and used KCl Gel Press method is equal to 7.14 log (CFU / mL). It is ssuggested using of kappa-iota carrageenanmixture asencapsulation material with KCl Gel Press method on Lactobacillus acidophilus microencapsulation process because it treatment gavethe highest average of Lactobacillus acidophilus viability.