Farmers perceptions on climate change in lowland and highland vegetable production centers of South Sulawesi, Indonesia

International Conference on Agriculture, Environment, and Food Security

农业科学;生态环境科学

Adiyoga, W.^1

Indonesian Vegetable Research Institute, Jl. Tangkuban Perahu 517 Lembang, Bandung, West Java

40391, Indonesia^1

关键词: Adaptation strategies;    Air temperature;    Educational campaigns;    Farmers perception;    Farmers' perceptions;    Meteorological data;    Positive attitude;    Vegetable productions;   

Others  :  https://iopscience.iop.org/article/10.1088/1755-1315/122/1/012001/pdf
DOI  :  10.1088/1755-1315/122/1/012001

来源: IOP

【 摘 要 】

A survey was carried out in South Sulawesi, Indonesia interviewing 220 vegetable farmers. It was aimed at examining the vegetable farmers' perception of climate change and assessing the consistency of farmers' perception with available time series meteorological data. Results suggest that meteorological data analysis is in agreement with farmers' perception regarding faster start, longer ending, and longer duration of rainy season. Further data analysis supports the claim of most farmers who perceive the occurrence of increasing air temperature, changing or shifting of the hottest and coldest month. Most respondents also suggest that climate change has affected vegetable farm yield and profitability. Other respondents even predict that climate change may affect the quality of life of their future descendants. Meanwhile, significant number of farmers is quite optimistic that they can cope with climate change problems through adaptation strategy. However, the attitude of farmers towards climate change is mostly negative as compared to positive or neutral feeling. Informative and educational campaign should be continuously carried out to encourage farmers in developing positive attitude or positive thinking towards climate change. Positive attitude may eventually lead to constructive behavior in selecting and implementing adaptation options.