Detection of Salmonella sp., Vibrio sp. and total plate count bacteria on blood cockle (Anadara granosa)

International Symposium on Food and Agro-biodiversity 2017

农业科学;生物科学

Ekawati, E.R.^1 ; Yusmiati, S.N.H.^1

Faculty of Health Sciences, Maarif Hasyim Latif University, Jalan Ngelom Megare 30, Sidoarjo, Indonesia^1

关键词: Anadara granosa;    Animal foods;    Laboratory analysis;    Salmonella sp;    Therapeutic functions;    Total plate count;    Vegetable food;    Vibrio sp;   

Others  :  https://iopscience.iop.org/article/10.1088/1755-1315/102/1/012086/pdf
DOI  :  10.1088/1755-1315/102/1/012086

来源: IOP

【 摘 要 】

Blood cockle (Anadara granosa) has high level of zinc and protein, which is beneficial for therapeutic function for malnourished particularly stunting case in children. Zinc in animal foods is more absorbable than that from vegetable food. Blood cockle (Anadara granosa) is rich in nutrient and an excellent environment for the growth of microorganisms. This research aimed to identify the contamination of Salmonella sp., Vibrio sp. and total plate count bacteria on blood cockle (Anadara granosa). This was observation research with laboratory analysis. Salmonella sp. and Vibrio sp. were detected from blood cockle. Total plate count was determine of the total amount of the bacteria. Results detected from 20 samples of blood cockle showed that all samples were negative of Salmonella sp. and 1 sample positive Vibrio sp. The result of total plate count bacteria was 5colony/g sample.