| International Symposium on Food and Agro-biodiversity 2017 | |
| Motivation of farmers to cultivate organic rice in Central Java | |
| 农业科学;生物科学 | |
| Dalmiyatun, T.^1 ; Eddy, B.T.^1 ; Sumekar, W.^1 ; Mardiningsih, D.^1 | |
| Department of Agriculture, Faculty of Animal and Agricultural Sciences, Diponegoro University, Indonesia^1 | |
| 关键词: Consumer's needs; Correlation value; Descriptive analysis; Environmental concerns; farmer; Organic rice; Social factor; Spearman correlation; | |
| Others : https://iopscience.iop.org/article/10.1088/1755-1315/102/1/012043/pdf DOI : 10.1088/1755-1315/102/1/012043 |
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| 来源: IOP | |
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【 摘 要 】
The consumer's need for organic agricultural products increases sharply along with awareness of health, lifestyle and environmental concern. This research was intended to determine the relationship between social factors and the motivation of farmers for cultivating organic rice in Central Java. The research has been done by survey to farmers groups at three regions i.e. Semarang, Sragen and Demak. The determination of the location was carried out by means of purposive i.e. farmer groups that conduct organic rice cultivation (not semi organic). The determination of the sample was conducted purposively for a number of 50 people each regencies. Data were analyzed descriptive analysis and rank Spearman correlation analysis. The results showed that social factors include age, cultivated area, education, farming experience have correlation with motivation. education and cultivated area of land has a fairly close relation with correlation value 0,463% and 0,242%. Based on the motivation level, 33% of farmers have high motivation, motivation of farmers varied but most of them, 54% of total farmers stated that the motivation to cultivate organic rice is the quality of organic rice products and high income.
【 预 览 】
| Files | Size | Format | View |
|---|---|---|---|
| Motivation of farmers to cultivate organic rice in Central Java | 103KB |
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