Sustainable Irrigation Allocation Model for Dry and Wet Periods using Reservoir Storage and Inflow

International Conference on Civil Engineering and Infrastructural Issues in Emerging Economies 2017

土木建筑工程;经济学

Surianarayanan, S.^1 ; Suribabu, C.R.^1 ; Ramakrishnan, K.^1

School of Civil Engineering, SASTRA University, Thanjavur

613 401, India^1

关键词: Crop water requirements;    Irrigation scheduling;    Irrigation water allocation;    Reliability factor;    Soil moisture sensors;    Sustainable growth;    Volumetric reliability;    Water balance models;   

Others  :  https://iopscience.iop.org/article/10.1088/1755-1315/80/1/012072/pdf
DOI  :  10.1088/1755-1315/80/1/012072

学科分类：土木及结构工程学

来源: IOP

【 摘 要 】

The dry period agriculture is inevitable both for the farmers for their earning, and for the soil for its fertility by crop-rotation. In tropical countries like INDIA, dry period agriculture becomes difficult because of less (or) no rain fall. Hence a simple water balancing model for irrigation scheduling, using the measure "Volumetric Reliability" is prepared in this paper, with the storage and inflow of a reservoir both for the dry and wet periods. The case-study is done for a reservoir in INDIA with thirty one years of hydrological data(from 1982 to 2012). The objective of this paper is to prepare a simple water balance model taking 10 days periods of demand and supply for ID crop(Irrigated Dry crop, ground nut) with usage of volumetric reliability concept for the periods of deficiency and adoption of less water requirement crops to reduce the water-stress during critical periods of crop growth, and finally arrive at a feasible allocation schedule for the success of agriculture and the yield throughout the year both for wet and dry crops with the available storage on the start of irrigation for a particular year. The reservoir is divided for storages such as full, deficient and critical storages. The starting storage for the dry period from January is used after adequate allocation for wet crops, the quantity for riparian rights and for drinking water, for the sustainability. By the water-balancing, the time-series for thirty one years, it is found that for twenty two years the demand for the ID crops is satisfied with the storage in the reservoir, and in the remaining years of deficient inflows, for three years (1986,1996,2004)the demand is managed by using the safe reliability factor for demand which can nullify the deficit in demand for the whole supply period. But it is genuine to assure that the reduction in the amount of water for each 10 days periods should not exceed the survival limit of the crop. Necessary soil-moisture must be ensured in the crop in its root zone.. A safe volumetric reliability factor of 0.75 is taken in this attempt to extend the success of dry period agriculture. The soil moisture balance in the clayey loam soil due to continuous irrigation can manage the deficiency, so that the soil-water does not go below the wilting point but must be checked with the soil-moisture sensors. The methods to reduce the evaporation from the soil, such as usage of drip irrigation and the mulching, which can reduce the crop water requirements in comparison with the conventional irrigation which is being followed at present in the spot of the case-study is suggested. In addition to these methods less water requirement crops like flowers, vegetables having less crop-period and provision of windbreak to reduce evapo-transpiration rates and other efficient methods of water management can make success of dry period agriculture even in the years critical storage level in the reservoir. The rainfall is not taken in this model which if in a year with ample quantity can be used for pre-sowing and for managing the water-stress. Augmentation of water with ground water, percolation tank can boost the level of success of agriculture. As the irrigation water allocation for the whole year, particularly for the ID crops is prepared for the full, deficient and critical storages, this paper can help to achieve sustainable growth of crops throughout the year.