Studies on water resources carrying capacity in Tuhai river basin based on ecological footprint

International Symposium on Resource Exploration and Environmental Science

地球科学;生态环境科学

Wang, Chengshuai^1 ; Xu, Lirong^1 ; Fu, Xin^1

School of Resources and Environment, University of Jinan, Jinan

250022, China^1

关键词: Agricultural water;    Ecological deficit;    Ecological footprint;    Shandong province;    Sustainable utilization;    Utilization efficiency;    Water resources carrying capacities;    Water resources utilizations;   

Others  :  https://iopscience.iop.org/article/10.1088/1755-1315/64/1/012030/pdf
DOI  :  10.1088/1755-1315/64/1/012030

学科分类：环境科学（综合）

来源: IOP

【 摘 要 】

In this paper, the method of the water ecological footprint (WEF) was used to evaluate water resources carrying capacity and water resources sustainability of Tuhai River Basin in Shandong Province. The results show that: (1) The WEF had a downward trend in overall volatility in Tuhai River Basin from 2003 to 2011. Agricultural water occupies high proportion, which was a major contributor to the WEF, and about 86.9% of agricultural WEF was used for farmland irrigation; (2) The water resources carrying capacity had a downward trend in general, which was mostly affected by some natural factors in this basin such as hydrology and meteorology in Tuhai River Basin; (3) Based on analysis of water resources ecological deficit, it can be concluded that the water resources utilization mode was in an unhealthy pattern and it was necessary to improve the utilization efficiency of water resources in Tuhai River Basin; (4) In view of water resources utilization problems in the studied area, well irrigation should be greatly developed at the head of Yellow River Irrigation Area(YRIA), however, water from Yellow River should be utilized for irrigation as much as possible, combined with agricultural water-saving measures and controlled exploiting groundwater at the tail of YRIA. Therefore, the combined usage of surface water and ground water of YRIA is an important way to realize agricultural water saving and sustainable utilization of water resources in Tuhai River Basin.