Vegetable structure balance in agrochernozems and the quality of seed production in the field crops cultivation with elements of soil protective technologies

International Scientific Conference «AGRITECH-2019: Agribusiness, Environmental Engineering and Biotechnologies»

农业科学;生态环境科学;生物科学

Vlasenko, O.A.^1 ; Khalipsky, A.N.^1 ; Stupnitsky, D.N.^1

Krasnoyarsk State Agrarian University, 90 Mira ave., Krasnoyarsk, Russia^1

关键词: Classical cultivation;    Crop rotation;    Field crops;    Grain crops;    Seed production;    Structure balances;   

Others  :  https://iopscience.iop.org/article/10.1088/1755-1315/315/5/052045/pdf
DOI  :  10.1088/1755-1315/315/5/052045

来源: IOP

【 摘 要 】

The combination of elements of soil-protective technologies in crop rotation, such as minimizing the main tillage for grain crops, plowing up wheat residues after soybean cultivation, desiccation and scattering potato tops, along with the classical cultivation of fallow fields contributes 6.8 t/ha, remaining the same the quality of seed products of soybeans, potatoes and wheat.