The competitiveness of the enterprise as a factor of its market superiority

International Scientific Conference «AGRITECH-2019: Agribusiness, Environmental Engineering and Biotechnologies»

农业科学;生态环境科学;生物科学

Sandrakova, I.^1 ; Spryzhkova, A.^2 ; Shmeleva, Zh.^3 ; Stupina, A.^2^3^4 ; Yushkova, L.^2^3

Kemerovo Institute (Branch) Russian University of Economics Named after G.V. Plekhanov, Kuznrtzkii 39, Kemerovo

650992, Russia^1

Siberian Federal University, Svobodnii 79, Krasnoyarsk

660047, Russia^2

Krasnoyarsk State Agrarian University, Mira Avenue 90, Krasnoyarsk

660049, Russia^3

Reshetnev Siberian State University of Science and Technology, Krasnoyarskii rabochii 31, Krasnoyarsk

660037, Russia^4

关键词: Agricultural productions;    Economic security;    Frozen meat;    Global development;    High-quality products;    Limited liability companies;    Russian federation;    State policy;   

Others  :  https://iopscience.iop.org/article/10.1088/1755-1315/315/2/022063/pdf
DOI  :  10.1088/1755-1315/315/2/022063

来源: IOP

【 摘 要 】

Currently, many issues related to ensuring the enterprise competitiveness, the formation of its market superiority, improving the efficiency of production and development of the pork market, the necessity for its regulation, taking into account the conditions of import substitution, remain far from being resolved. This fact predetermined the research relevance to improve the competitiveness of the pig complex LLC APC "Chistogorsky" (Limited Liability Company Agricultural Production Complex "Chistogorsky"). State policy aimed at economic security, places the global development of pig complexes in all regions of the Russian Federation into the list of priorities. The goal is quite obvious - domestic chilled pork should displace imported chilled and frozen meat. The movement in this direction will provide a large national producer with comfortable conditions for development, and the end user with inexpensive and high-quality products.