会议论文详细信息
International Conference on Animal Production for Food Sustainability
Egg production and quality of local female chicken by dietary self-selection reared under semi-scavenging system in the tropics
生态环境科学;生物科学
Syafwan^1 ; Noferdiman^1
Faculty of Animal Sciences, University of Jambi, Jambi, Indonesia^1
关键词: Daily temperatures;    dietary self-selection;    Egg production;    Feed consumption;    local female chicken;    Nutrient requirement;    Randomly distributed;    semi-scavenging system;   
Others  :  https://iopscience.iop.org/article/10.1088/1755-1315/287/1/012008/pdf
DOI  :  10.1088/1755-1315/287/1/012008
来源: IOP
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【 摘 要 】

The feeding standard for local chicken breeds in Indonesia has not been published yet. The present study were aimed to measure egg production and quality while estimating the ME and CP needs during production for local female chickens reared under semi-scavenging system in the tropics (Indonesia) through dietary self-selection. A total of 138 twenty two week-old chicks were randomly distributed into 12 sheltered pens, 10-14 birds each. Two feeding methods (control and self-selection) were assigned to pens, so each treatment consisted of 6 replicates. The control group received a control diet complying with the Hy-line Brown Nutrient Requirements Standard, whereas the self-selection group had access to the control and four other diets (high energy-high protein, low protein-high energy, high protein-low energy, and low protein-low energy diet). Feeds and drinking water were provided ad libitum to 53 weeks of age. Feed consumption (FC), CP intake, ME intake, concentration of dietary CP and ME and egg production were recorded weekly. Egg quality was measured three times. Daily temperature and relative humidity in the morning (07:00), noon (12:00), and afternoon (17:00) were 21.8 to 28.1°C and 46 to 88%; 24.7 to 34.5°C and 35 to 72%; and 23.5 to 34.5°C and 36 to 80%, respectively. Data were analyzed using Proc Mixed of SAS, but egg quality was analyzed by ANOVA. The results showed that feeding method had apparent effect on CP intake (P=0.018) and ME intake, dietary concentration of CP and ME, egg production (P

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