The Method of Carbon-Dioxide Recovery in Fish-Processing Industry

All-Russian research-to-practice conference "Ecology and safety in the technosphere: current problems and solutions"

工业技术（总论）

Neverov, E.N.^1 ; Korotkiy, I.A.^1 ; Korotkih, P.S.^1 ; Lifenceva, L.V.^1

Kemerovo State University, ul. Krasnay 6., Kemerovo

650043, Russia^1

关键词: Carbon dioxide concentrations;    Carbon dioxide recovery;    Cooling medium;    Fish processing;    Processing plants;    Technology usages;    Water ice;   

Others  :  https://iopscience.iop.org/article/10.1088/1755-1315/224/1/012039/pdf
DOI  :  10.1088/1755-1315/224/1/012039

学科分类：工业工程学

来源: IOP

【 摘 要 】

The article introduces one of the methods of carbon-dioxide recovery at alcohol-processing plants. It also analyses how to use carbon dioxide in combination with the binary mixture for trout cooling and shows some technological advantages of this technology usage. The article presents the results of the experiments in trout cooling with the help of water ice, the combination of water ice and snowlike carbon dioxide, and snowlike pure CO2. Basing on the experiments and their analysis we have drawn the isotherms of cooling medium temperature changing for trout cooling and for the duration of trout cooling with different carbon dioxide concentrations.