开放图书详细信息
Infrared Spectroscopy - Anharmonicity of Biomolecules, Crosslinking of Biopolymers, Food Quality and Medical Applications
Theophanides Theophile
keywords: Organic Chemistry;   
Publisher: INTECH
Subject:
【 摘 要 】
This informative and state-of-the-art book on Infrared Spectroscopy is addressed to Researchers in Medicine as well as to Pharmaceutical Industry and Agriculture. It features 7 specialized chapters of MIRS and NIRS covering applications in proteins and biopolymers; food quality research and food safety applications; and medical applications, such as Down syndrome disorders of tooth, probing of brain oxygen, the role of CO2 in blood pressure and diagnosis of metastatic cancer. This book highlights the span of modern Infrared applications.
【 授权许可】

CC BY   

【 预 览 】
附件列表
Files Size Format View
An FT-IR Spectroscopic Study of Metastatic Cancerous Bones.pdf 1085KB PDF download
Anharmonic Vibrational Signatures of Peptides — Methods and Applications.pdf 848KB PDF download
Application of Near-infrared Spectroscopy for Assessing Meat Quality and Safety.pdf 4448KB PDF download
Enamel Structure on Children with Down Syndrome — An FT-IR Spectrosocpic Study.pdf 959KB PDF download
Evaluation of Crosslinking Reaction in Adhesive Based Styrene- Butadiene Elastomers Using Infrared Spectroscopy.pdf 944KB PDF download
High Resolution Infrared Spectroscopy of Phonons in the II-VI Alloys — The Temperature Dependencies Study.pdf 1744KB PDF download
Infrared Spectroscopy-Anharmonicity of Biomolecules,Crosslinking of Biopolymers,Food Quality and Medical Applications.jpg 63KB Image download
Introduction to the Book.pdf 218KB PDF download
Probing Brain Oxygenation with Near Infrared Spectroscopy (NIRS) — The Role of Carbon Dioxide and Blood Pressure.pdf 2383KB PDF download
【 图 表 】

Infrared Spectroscopy-Anharmonicity of Biomolecules,Crosslinking of Biopolymers,Food Quality and Medical Applications.jpg

  文献评价指标  
  下载次数:1628次 浏览次数:1902次